Ingredient of the Month Recipe: Calabrian Chili Olive Oil
Incorporating Racca's into your own kitchen has never been easier!
This month's Ingredient of the Month recipe is easy to make and hard to mess up. Its a 2-step process and only takes 3 items to make!
INGREDIENTS
Calabrian Chili Peppers (Available at your local Italain deli or online.)
Extra Virgin Olive Oil
Other ITEMS NEEDED
Olive Oil Dispenser (We used this one and it worked out great!)
DIRECTIONS
Put 5 Calabrian Chili Peppers into olive oil dispenser.
Fill the rest of the bottle with olive oil.
Use this olive oil just as you would any other olive oil to add a little spice to your recipe!
*Dispose contents and refill dispenser every 3 months.
Extra Virgin Olive Oil
Add chili peppers and olive oil to dispenser.
Calabrian Chili Peppers
5 minutes later and you have olive oil with a twist!